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Festive Pastry Collection

Let us introduce to you a collection of whole cakes, specifically for the year-end festivities, offering a delightful flavors and creative decorations.

Bánh By Mia     070 85 28 515 banhbymia@miasaigon.com

Homemade Pastry For Sweetest December

There’s nothing quite like the serenity that comes with the arrival of the Christmas season, as the charm of year-end celebrations spills through every corner. Alongside the delectable offerings on the New Year’s Eve banquet, sweet pastries play an indispensable role, infusing a hint of sweetness into the entirety of the Christmas moments.

Let us introduce to you a collection of whole cakes, specifically for the year-end festivities, offering a delightful flavors and creative decorations.

Christmas Collection

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X-mas Log Double Chocolate

Impressions range from the outward appearance to the texture and chocolate flavor, creating a harmonious blend of soft, velvety layers, deliciously fragrant Amarena cherry, and a rich, creamy layer of chocolate.

Mr. Groot

An intriguing combination of flavors from pecan sponge cake and Earl Grey tea, Japanese yuzu-flavored cream, a hint of the aromatic essence of Bourbon, delivering a remarkably harmonious taste.

Holy Night

Blending the flavors of coffee and almonds, this cake brings a unique fusion of almond-flavored shortcrust, Mascarpone cream, smooth caramel, and a coffee-infused mousse layer with the essence of Saigon coffee.

Specialty Tarts

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Tart Tatin

An extraordinary creation where apple tart is elegantly flipped, featuring a delicate chocolate-scented mousse layer, accentuated by the fragrant apple slices immersed in a velvety caramel.

Mekong’s Dream

This tart harmoniously blends two exquisite creams, Mascarpone and Chantilly, along with mango compote, and a layer of mousse enveloping the crispy crust. It blends seamlessly with the natural sweetness of ripe mango topping.

Le Fruit

Infused with the seasonal essence of fruits and the rich aroma of Diplomat cream, this tart combines the sweet and tangy flavors of fresh fruits.

Mont Blanc Tart

A pastry that exudes the beauty of France, showcasing exquisite elegance. The Mascarpone cream layer, combined with chestnut cream, delivers an irresistibly sweet and creamy taste.

Whether you fancy any flavor, our Christmas-themed collection of pastry and various tart selections promises unique and refined experiences for this festive season.

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For further information and purchase, please contact banhbymia@miasaigon.com, kbrrestaurant@miasaigon.com or +84 (0) 28 628 74 222, +84 (0) 70 85 28 515

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